August
27, 2002
Delegates
to the World Summit on Sustainable Development,
We
the undersigned, as representatives or advocates of the people of the Global
South, hereby declare our condemnation of the coercive techniques being used by
the United States of America to force the nations and people of the South to
accept genetically modified food in food aid shipments.
We
condemn the United States' use of Food Aid as a tool of propaganda to force
acceptance of GM food and crops by Southern nations on the eve of the World
Summit on Sustainable Development (WSSD). Peasant farmers and indigenous
peoples in many Southern nations are opposing GM crops and condemning GM
contamination of their land whilst the recipients of food aid are protesting
the dumping of GM food that have not undergone independent safety testing.
We
decry the bio-imperialism of dumping food aid in Africa, the endangerment of
food sovereignty and security and the deviation from principles of
self-determination*. It further subsidizes the US farm system, provides a handy
market for dumping grain not wanted elsewhere and is a thinly disguised attempt
to pollute the sub continent's grain stocks with patented genetically modified
varieties.
We
support the governments of Zambia and Mozambique for protesting about the
inclusion of genetically modified shipments of maize in food aid. The United
States' Department of State is clearly using emergency food aid shipments for
starving people in southern Africa as a political tool to force acceptance of
genetically modified foods. This exploitative policy makes it clear that the
United States is not interested in staving off famine. The United States is
forcing the people of southern African nations to accept genetically modified
food aid or risk widespread starvation, and has been unwilling to listen to the
legitimate concerns.
Genetically
modified crops, such as GM coffee and Bt cotton - and the corporations that
market them - will only exacerbate rural unemployment and social and economic
inequalities, and spur further environmental degradation.
We
encourage governments and people around the world to initiate a boycott of
genetically modified food products from the United States to demonstrate
support not only for southern African nations who are being used as political
pawns in a dire situation, but to show support for all the countries of the
world that have been threatened with trade sanctions by the United States for
regulating or labeling genetically modified foods.
Finally,
we urge governments of the world to reject the inclusion of any language in the
WSSD declaration that presumes genetically modified foods will be a solution to
world hunger.
*
NEPAD, the New Partnership for Africa’s Development states in one of its
objectives that "They (developed countries) have set up increasingly
hostile operational mechanisms in the world economy, thus contributing to
Africa's further exclusion."
Anuradha Mittal and Peter Rosset, Food First/Institute for Food and Development Policy, United States
Devinder Sharma, Forum for Biotechnology & Food
Security, India
P V Satheesh, Deccan Development Society, India
Robert Vint, Genetic Food Alert, United Kingdom
Neil Sorensen, Institute for Agriculture and Trade Policy,
United States
Acción por la Biodiversidad, Carlos A. Vicente
Australia
Australian Greens, Deb Foskey, Secretary
Frances Murrell, Citizen
GE Free Bathurst, Michael Dickson
Local Artisans Alliance for Sustainability, Glenda Lindsay
Mr. Paul Harris, Faculty of Sciences, The University of
Adelaide
National Herbalists Association of Australia,
Western Australian Chapter, Eloise Charleson
Center for Encounters and Active Nonviolence, Matthias Reichl
Declaration of
Salzburg for Development in Solidarity, Ilse and Julius Hanak
BanglaPraxis, Zakir Kibria
Lokoj-Bangladesh, Arup Rahee, Executive Director
Rights Implementation for Social Emancipation (RISE),
Ahsanul Haq Khan, General Secretary
International Coalition for Development Action(ICDA), Janice Goodson Foerde, Chairperson
Véronique Chuffart, Enghien
Vredeseilanden, Ivan Godfroid and Michel
Beankens
AS-PTA (Assessoria e Serviços a Projetos em
Agricultura Alternativa)
Cameroon
Agir International, Siège Abidjan
Dialogues pour l'action en vue du developpement et de l'integration sociale
(DIALOGUES), Chistine Andela
Shumas Cameroon, Ndzerem Stephen
Conserve Africa Foundation, John Carrick Greene
ETC Group, Hope Shand
Grace Bavington
Gillian Kirkland
Jocelyne Néron, Montréal
Tropical Conservancy, Stephen Aitken,
International Coordinator
Women for a Just and Healthy Planet, Toronto
Green Association for
Environmental Action, Yang Yang
Costa Rica
COECOCeiba -Friends of the Earth Costa Rica,
Isaac Rojas
Jean-Luc Simon, Président du GFPH, Vice Président de la Région Europe de l'OMPH, Membre
du Conseil Mondial de l'OMPH
Michel Cambornac
OGM dangers
Pascal Bergeret, Agricultural Economist
SOLIDARITE, Jacques Berthelot
Action for Natural Medicine (ANAMED), Dr Keith Lindsey
A. Weiser
ECOTERRA International, Hans-Jürgen Duwe
Dr. Anita Idel, Veterinarian
African Federation of
Women Entrepreneurs (AFWE), Mrs. Lucia Quachey, Secretary General
Madhumita Dutta, Anti-Toxics Activits
Mr Madhusudhan,
Yakshi, Hyderabad
Quiet Healing Centre, Nandita Shah
Mr Pandu Dora, Andhra
Pradesh Adivasi Aikya vedika
People's action in development{PAID}, K. Nageswar Reddy,
President
Sachetan, Ira Roy (Ms), Secretary
Dr. Sagari R Ramdas,
Anthra, Hyderabad
Tamil Nadu Women's Forum
Women's Centre, Bombay, Ammu Abraham
Indonesia
KONPHALINDO (National Consortium for Nature and Forest Conservation)
Pesticide Action Network (PAN) Indonesia, Riza VT
Comitato Scientifico Antivivisezionista (CSA)
Japan
Consumers Union of Japan
Mr. Fall Ousmane, Ph.D Candidate, Tokyo Metropolitan
University
African Conservation Centre, Eluid Wanakuta
Christians For a Just Society
Wangari Mwangi, Peace
and Development Resource Person, Nairobi
Pollution Control Association of Liberia, Henry O. Williams,
Executive Director
Institut Malgache de Recherches Appliquees, Rasoanaivo
Philippe
Permaculture Network, June Walker
Permaculture Nutrition Project, Stacia Nordin, RD
Pesticide Action Network Asia and the Pacific (PAN AP),
Sarojeni Rengam, Executive Director
Southeast Asian Council for Food Security and Fair Trade
(SEA Council), Indrani Thuraisingham
CEPACOM, A.C.
Global Exchange Chiapas, Ryan Zinn
Red Mexicana de Accion frente al Libre Comercio (RMALC),
Alejandro Villamar
Taller Universitario de Derechos Humanos A. C., Bernardo
Sánchez Laguna, Coordinador General
GERERE (Groupe d'Etudes et de Recherche sur les Energies
Renouvelables et l'Environnement), Faouzi Senhaji, President
Lazimpat, Kathmandu
Rural Reconstruction Nepal (RRN), Sarba Raj Khadka, Executive Director
SEWA, Sunil Manandhar
A SEED Europe, Frank van Schaik
Both ENDS, Environment and Development Service for NGOs,
Margriet Zoethout
Jan van Butselaar
XminusY Solidarityfunds, Wytze de Lange
Bev Trowbridge, Auckland
Enterprise Russell
Fair NZ
GE Free New Zealand in Food and Environment
GE Free Northland in Food & Environment, Zee Vallings
Groundswell Canterbury
Nelson and GE Aware Nelson
Karen Culpeper, Auckland
Shushila Ajani, Whangarei
Sue Kedgley MP, Green Party Spokesperson for Health, Safe Food, Animal Welfare, Broadcasting and Women's Affairs
Grupos Hijas del Maiz
International Peoples Health Council (IPHC ), Maria Hamlin Zuniga, Global
Coordinator
Regional Committee for the Promotion of Community Health
African Information Service Center, Dele Olawole
Dr. Stephen Barstow
Pakistan
The Network for Consumer Protection , Tahir Hasnain, Project
Coordinator
Sustainable Development Policy Institute, Islamabad, Dr. Abid Qaiyum Suleri
Asociacion Quechua-Ayamara ANDES (IPBN), Alejandro Argumedo
Philippines
Ecological Society of the Philippines, Javier M. Claparols, Director
Pesticide Action Network Philippines, Romeo F. Quijano, M.D., President
Southeast Asia Regional Initiative for Community Empowerment (SEARICE), Elenita C. Daño, Executive Director
Poland
AGRO BIO TEST, Organic Certification Body, Ursula Soltysiak.
Ph.D.
Benjamin Cousins
Bev Stacey
Deborah Lesurf
Earth Products, Har Bhajan S. Khalsa
Julian, Wilropark
Kizito Nsanzya, University of Natal, Pietermaritzburg
Mandi Kraft, Wilropark
Organic World Import
& Export
PERMACORE: The Permaculture Foundation of the Western Cape,
Lisa Kriel, Chair
The Safe Food Coalition, Andrew Taynton
South African Freeze Alliance on Genetic
Engineering, Gillian Kerchhoff, National Coordinator
Amigos de la Tierra Spain (Friends of the Earth Spain),
Liliane Spendeler, Coordinadora del Area de Biotecnología
Erklärung von Bern - Berne Declaration
Aang Serian, Gemma Burford & Lesikar Ole Ngila
Foundation HELP, Benedict Chacha Peter
Mapambazuko Training Center, Dr. Eamonn Brehony
Focus on the Global South, Shalmali Guttal and Chanida
Chanyapate Bamford
The ThaiCraft Association
Consumer Education Trust (CONSENT), Kimera Henry Richard,
CEO
Doreen Lwanga, Human Rights & Policy Activist
Dr. Venansius Baryamureeba, Director Institute of Computer
Science at
Makerere University
Youth Development Africa (YDA), Maria Nakimera, Coordinator
Africa Local Development Union, Ernest RUKANGIRA
Anti-Globalisation Network, Chris Keene
Architects and Engineers for Social Responsibility (AESR),
Kate Macintosh, Chairperson
Audrey Miller, Birmingham
Burnhams Group, Caroline Clarke, Coordinator
Cathy Lesurf
Chrissie Wildwood, freelance health writer for C.W. Daniel
Publishing
Coresys Consult, Ambrose Mann
D. Mcfarlane, Newport on Tay
David Smart-Knight, Cornwall
Future in Our Hands, Michael Thomas
The Gaia Trust, Kate O'Connell
Genetically Modified Food-News, Marcus Williamson, Editor
Intermediate Technology Development Group (ITDG), Patrick
Mulvany, Food Security Policy Adviser
International Society for Ecology and Culture, Dr. Christian
Taylor
Islamic Foundation for Ecology and Environmental Sciences, Fazlun Khalid, Director
Pesticide Action Network UK, Barbara Dinham
Rachel Smart-Knight, Cornwall
Robert Biel, Senior Lecturer in Development
Studies, University College, London
Scarborough Against Genetic Engineering
SMILE Tribe
Soil Association, Organic Certification Agency, Joy Carey
South Dorset Friends of the Earth, Helen Ellery
Taunton Friends of the Earth, Biddy Garstang.
The Sustainable Trust, Pip Richards
Swindon Friends of the Earth, Jean Saunders
Weeley against Genetic Exploitation, Mrs L.E.
Priest
Wessex Organic
Movement
49th Parallel Biotechnology Consortium, Phil Bereano,
Co-Director
Anarchist Action of Rochester
Border Ecology Project, Richard Kamp
Clean Water Action
Community Nutrition Institute, Rod Leonard
Earthcraft Farm, Signe Waller and Jim Rose
Food Matters, Chris Dilley
François Coutu, New York
Global Renaissance, Jerry A. Moles
Greater Kansas City Fair Trade Coalition, Clem Wittman, President
Heather McMillen, Graduate Student, University of Hawaii
Human Rights Project, Jesse Moorman, Attorney
Institute for Social Ecology, Brian Tokar
Jerold Hubbard,
Johnson, Kansas
Kathleen McAfee, School of Forestry and Environmental Studies, Yale University
Kirsten Morel
Julie Klassen, Northfield Minnesota
Laura Middlebrooks, M.A.
Mangrove Action Project, Alfredo Quarto, Executive Director
Maryknoll Office for Global Concerns, Kathleen McNeely
Miguel A Altieri, Professor, University of California,
Berkeley
Minnesota Institute for Sustainable Agriculture, Derrick
Braaten
Mothers for Natural Law, Laura Ticciati, Executive Director
North Carolina Citizens for Safe Food, Mark Huebner
Ohio Valley Environmental Coalition, Vivian Stockman
Organic Consumers Association, Ronnie Cummins
People-Centered Development Forum, David Korten
Pesticide Action Network North America, Monica Moore,
Co-Director
Rochester Food Not Bombs
Rural Advancement Foundation International (RAFI), Michael
Sligh
Sacred Earth, Educational Forum and Networking Resource for
Ethnobotany and Eco-travel, Kat Morgenstern
Sada Ceesay, CNE,MCSE,CCNA, New York
Shane Prigge, Minneapolis, Minnesota
Sister Barbara
Celeskey, S.J.
The Synergos
Institute, Andrea J. Rogers
United Church of Christ Network for Environmental and
Economic Responsibility, Rev. Douglas B. Hunt, PhD
Virginia Hamill, Ahawnee Mission
Volker Bahn, Dept. of Wildlife Ecology,
University of Maine
Washington Biotechnology Action Council, Phil Bereano, Vice-President
Green Network of Vojvodina, Olivera Radovanovic
Postovani Prijatelji, Branislav Marinkov
Snezana Kresoja, Futog